apple!

I have the evening off, and tomorrow's the last day of the workshop. It has been awesome but definitely tiring! So I am chilling in my room and eating the apple I bought a couple of days ago. They have different apples here.

GOLD RUSH apple. Skin thick, golden yellow with light russeting in little spots and stars. Sweet aroma with an odd herbal note. Flesh light yellow, crisp, sweet. Overall, a nearly perfect dessert apple; I'm considering walking that half-mile to the market again tomorrow.